Due to the popularity of the Cook's Herb Garden class we have added a FOURTH offering! Thursday May 28th, 10:30am-1:00pm
As in the past few years, Laurel Run will be closing for the summer after our last class in June. Classes will resume in September. This will give me the opportunity to garden, recipe test and plan for new ideas for classes. Look for fall classes to be posted in mid-August.
If you have received our mailer in the past you will now be directed to checking the website for our class schedule.
After much thought and consideration, due to the cost of printing and postage, I have made the decision to discontinue the printed version. This will help control costs and keep class prices stable.
Our website will give students the most up-to-date class information and availability. There will be a printable class schedule from the website.
Please make sure that you are on our email newsletter list to receive notices when classes are posted or added. (You may sign up on the right side of this page)
Come Experience Laurel Run!
Regardless of a personís skills or experience, anyone can learn something new and enjoy the rewards of fine cooking. Every class conducted at Laurel Run offers valuable cooking techniques and tips and appeal to all levels of cooking experience. The staff of experienced, knowledgeable cooking instructors and chefs will increase your cooking knowledge each time you are here. You not only go home with recipes, but you have the opportunity to taste, discover and understand new flavors and enjoy the delicious food prepared in class.
Run's Mission Statement
Our mission statement at Laurel Run Cooking School is to educate, excite and entertain. We want our students to learn new skills and gain confidence in the kitchen, we want them to go home excited about cooking, and we want to them to have fun! We are proud of our informative classes that are conducted in a down-to-earth, friendly atmosphere.
Laurel Run Cooking School is a Limited Liability Company